Wednesday may have been my biggest day for planting yet this year. Not only did I finally get my okra seeds in the ground, I also planted out the basil and pineapple sage that survived the winter in my closet. The chia sage were not looking great (maybe I left them in the cups too long?), but I put the six best out in the "cottage garden" area. In the picture above, you can see the five chiles that I also planted in the garden. I think they're the African bird peppers (piri-piri), but they could be jalapeno. I didn't label the cups they were in.
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